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About Whole Wheat Flour

Natural Products, Sustainable Nutrition!

Wheat is a consistent source of Energy that provides fuel to our body. But the type of wheat consumed is very important. You can have easily available ordinary flour or whole wheat flour fortified with IRON, ZINC, FOLIC ACID and VITAMIN B-12.

Experience the difference with our HE Whole Wheat Atta, chosen from Punjab’s fines wheat verities known for their superior quality and taste. HE Whole Wheat Atta supports;

Improved Disgestion

Improved Immunity

Blood Sugar Tollerance

Weight Management

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Nutritional Facts

Modern diets lack the fiber and nutrients our digestive system needs to stay healthy.

Fiber-deficient wheat flour contributes to issues like indigestion, obesity, and diabetes.

WHAT WE OFFER

At Heritage Essential, we offer premium whole wheat flour made from carefully selected grains, packed with essential nutrients and fiber. Our products are crafted with a focus on health, sustainability, and natural goodness to support your well-being with every meal.

Sourcing Excellence

We carefully select premium grains from the fertile plains of Punjab, renowned for their rich nutrition and exceptional taste. Our commitment ensures that every batch of HE Whole Wheat Atta delivers the wholesome goodness and authentic flavour that our customers trust.

Energy-Efficient Milling

We use energy-efficient milling processes that reduce waste and conserve resources, ensuring that every part of the grain is used for optimal nutrition.

Commitment

We support sustainable farming practices like crop rotation and soil preservation, which help maintain long-term soil fertility and minimize environmental harm.

Nutrient-Rich Processing

Our whole wheat flour is processed to retain the maximum amount of nutrients, ensuring that every serving is packed with essential vitamins and minerals. This method prioritizes natural goodness while minimizing nutrient loss, promoting better health with every bite.